Bourbon

Value: $34.95$34.95
(as of Jan 15,2022 04:06:00 UTC – Particulars)

Product Description

​Small Batch, Artisan Espresso Roasters

At Cooper’s Cask Espresso we have now a ardour for roasting espresso. The method begins with discovering the perfect, grade 1, single origin espresso beans. Then we check every new lot and develop a roasting profile for every imported espresso bean. This takes time, dedication, and above all, ardour. Our Grasp Roasters created one thing that’s actually unique, worthy of the Cooper’s Cask Espresso Firm identify.

What defines nice espresso? Phrases like gourmand espresso, artisan roasted espresso and small batch espresso roasters are heard loads all through the trade. The merchandise we create right here are usually not blended espresso beans you can see at any retail or franchised espresso store.

Whiskey Barrel Aged Espresso & Rum Barrel Aged Espresso Field Set – 12oz

Whiskey Barrel Aged Espresso Field Set – Three 4 oz baggage of espresso, 2 whisky and 1 rum in a Customized Field Set, 12oz of espresso (life model image of mug and french press not included).

There’s just one manner to make sure you’re getting the highest-quality Whiskey Barrel Espresso & Rum Barrel Espresso; go straight to the grasp craftsmen for some quaint goodness! We have teamed up with a hand stuffed with distilleries. Most notably is the Award Profitable distillery, Sons of Liberty, and Thomas Tew Rum, two of Rhode Island’s most beloved & profitable distilleries. We have paired their whiskey & rum with our single origin beans from Sumatra, Rwanda and Ethiopia. After growing older for 45-60 days, our espresso takes on a novel style profile that’s arduous to withstand.

Cooper’s Cask Espresso Field Set 12oz

Three sorts of Barrel Aged Espresso. Malt Whiskey (Sumatra), Rye Whiskey(Ethiopian) Thomas Tew Rum(Rwanda) Packaged in a customized Cooper’s Espresso Field Set.

Style Profiles

Malt Whiskey

Espresso Beans: Sumatra Lintong

Tasting Notes: Woody Earth, tobacco, tropical fruits, vanilla, caramel

The Sumatra espresso bean is from the sub-region of Lintong and was chosen due to the complementary tasting notes of woody earth and gentle candy tobacco, with a touch of ripe tropical fruits. When aged in whiskey barrels, the flavour and aroma of the bean is enhanced with the sweetness of vanilla and caramel from the whiskey. When tasted, you get the enriched espresso expertise with a really lengthy whiskey end. Glorious as an espresso.

Rye Whiskey

Espresso Beans: Ethiopian Dry Processed

Tasting Notes: Vivid and clear cup with a slight acidic spice, fruited notes of peach jam and strawberries, contact of sweetness of pink uncooked honey and dutch chocolate

This espresso makes use of the dry course of by the use of drying out the cherries below the solar on raised beds as a substitute of the standard moist processed (cherries stripped off after choosing). The dry course of intensifies the flavour of the cherry straight into the espresso bean. The flavour profile has a really brilliant and clear cup with accents of peaches, strawberries, uncooked pink honey, and a contact of dutch chocolate. The Battle Cry whiskey is distilled from a Belgium yeast model beer with grains of malted rye and honey malt. The whiskey enhances the espresso with brilliant spicy flavors and an intense floral nostril that’s barely candy. Benefit from the intense aromas and the complicated flavors of this barrel aged espresso!

Thomas Tew RUM

Espresso Beans: Rwanda Single Origin

Tasting Notes: Caramelized sugar, pink raisins, molasses, wealthy cocoa, baking spices, vanilla and oak

The proper pairing of the pure darkish toffee and molasses of the espresso with the caramel sweetness and slight spiciness of the rum. You will see this espresso to be extremely easy. The aroma after a recent grind offers method to a tremendous caramelized sugar and all-spice with a touch of golden raisins. The flavors within the brewed cup continues however deepens right into a wealthy cocoa complexity with notes of spice, vanilla, and oak come into play. An espresso shot intensifies the candy toffee and spice with a wealthy cocoa and oak construction.

Grasp Roasters

Cooper’s makes use of an OZTURK Roaster imported from Turkey. This roaster maintains constant roast profiles for an ideal, even roast each time.

Who drinks our espresso?

Individuals who take pleasure in premium espresso made by individuals who have a ardour for all issues associated to espresso. Somebody who is extremely selective, who likes understanding that their espresso isn’t a excessive quantity mix and may’t be present in any common or franchised espresso store. Somebody who appreciates small batch roasters, the craftsmanship and artwork of espresso roasting.

Is Discontinued By Producer ‏ : ‎ No
Product Dimensions ‏ : ‎ 9 x 6.5 x 2.75 inches; 12 Ounces
Producer ‏ : ‎ Cooper’s Cask Espresso
ASIN ‏ : ‎ B079MB5HTT
Nation of Origin ‏ : ‎ USA

Rave Critiques by Whiskey & Espresso Ingesting blogs world wide: The Whiskey Advocate (largest Whiskey associated journal on the planet), Windfall Journal, and numerous blogs & information shops
Single Origin Beans Aged 60 days: We solely use Grade 1 espresso beans which rating excessive in a style profile . Different espresso corporations use a mix however we choose the entire bean, so that you extract most taste if you grind it. Our recent beans keep taste longer than decrease grade beans with a flat style profile.
Cooper’s Promise: We’ve spent 1000’s of hours engaged on our craft. Subsequently, we’re assured that you’ll take pleasure in our espresso! If for any purpose you don’t like it, merely tell us, and we’ll concern a refund or alternative freed from cost.
Cooper’s Cask Espresso – A small batch roasting firm – Roasting in small batches offers us the power to take care of full management of the roast profile. This enables us to create wonderful style profiles so that you can take pleasure in.