XYJ Hand Solid Chef Knife 8 inch Excessive Carbon Metal Meat Cleaver Full Tang Deal with Razor Sharp Kitchen Chef’s Knife with Leather

Value: $29.99—
(as of Jan 15,2022 05:47:41 UTC – Particulars)

Product Description

Full Tang Hand Solid Chef Knife 8 inch Excessive Carbon Metal Meat Cleaver With Leather-based Sheath

The XYj Model chrome steel knife is produced by skilled employees with plentiful industrial expertise, this traditional light-weight knives is ergonomic handles match completely in your hand to maximise management and guarantee consolation when slicing, slicing, mincing and chopping all meals & desserts.

It has excessive rigidity and resistance to mould put on, quick slicing pace, sharp edge slicing, excessive toughness and wonderful impression resistance, and its bending power.

The usage of high-quality supplies manufacturing, sturdy,conforms with ergonomic design，non rusting, good high quality ,simply slicing, longer service life.

Specification:

Weight: About 0.99 lb (420h)

Blade Width: 2.48 inch

Blade Size: 8 inch

Blade thickness: 3 mm

Blade Materials: Handmade cast high-carbon clad metal

Deal with Materials: Full Tang built-in metal shank + wooden + rivet fixing

Deal with Type: Full Tang Deal with

Sheath Materials: PU Leather-based

Bundle Contains:

1 x Chef Knife

1 x PU Leather-based Sheath

1 x Present Field

Options:

Distinctive Leather-based Knife Sheath: The butcher chef knife comes with sheath to guard your knife and will be hooked up to the belt for simple carrying when utilizing outside.(There might have a odor of the leather-based sheath, please hold in a ventilated place for some days once you obtain it.)

Handbook Solid Chef’s Knife: Kitchen chef knife fabricated from manganese metal by cast manually, the deal with and the blade are built-in with out soldering, which is agency and sturdy to remove damaged deal with.

Lengthy Lifespan: The handmade cast chopping knives are sharpened manually by skilled employees, in contrast with different kitchen knives made with mechanical methods, the service lifetime of such chef knives is for much longer.

Warning:

Please do not put in dishwasher.

Please preserve it away from kids.

The butcher knife is fabricated from manganese metal, simple to rust.

Please do not preserve the sting and level of knife goal to folks.

Please do not catch the knife by hand when the knife drop down.

Acidic or alkaline substances can’t keep on the blade for a protracted interval.

Please clear and dry the knife after utilizing, and place it to the dry place.

Stainless Metal Materials For Knife Blade
✓
✓
✓
✓
✓
✓
Ergonomic Deal with
✓
✓
✓
✓
✓
✓
With Knife Sheath
✓
✓
✓
✓
✓

Sheath Materials
PU Leather-based
PU Leather-based
PU Leather-based
Delicate Leather-based
PU Leather-based

Measurement
6.7 Inch
6.2 Inch
6 Inch
6 Inch
7 Inch
9 Inch

▶【Excessive Carbon Clad Metal Cleaver】 This chef knife is fabricated from manganese metal, the deal with and the blade are built-in with out soldering, which is agency and sturdy to remove damaged deal with. Appropriate for Vegetable, meat and bread, good selection to be your go to knife
▶【Handmade Solid Know-how】 The chef knives are sharpened manually by employees with greater than 30 years of expertise through the use of pure knife grinders mined from Mount Emei. In contrast with kitchen knives made with mechanical methods, the service lifetime of such knives is longer.
▶【Full Tang Picket Deal with】 Ergonomic Full Tang deal with can forestall the blade snug to grip and non-slip impact. The kitchen cleaver butcher knife is a good magnificence and properly stability, impeccable efficiency this robust design with power, sturdiness.
▶【Handy To Carry Out】 The butcher knife kitchen comes with an distinctive leather-based knife sheath to guard the knife blade, lovely and extra security, and it additionally with a belt loop that may be hooked up to the belt for simple carrying when utilizing outside. A very good outside knife for BBQ, looking and tenting(There might have a odor of the leather-based sheath, please hold in a ventilated place for some days once you obtain it.)
▶【How To Preserve】 As a result of cast knife has greater carbon content material, please take note of clear the knife, and acidic or alkaline substances can’t keep on the blade for a protracted interval. Such knife shall be wiped dry after cleansing. Some cooking oil could also be utilized on it if it’s not used for a very long time. And it shall be positioned at a dry place for storage.